About Steamed Crab Legs


Welcome to the most outstanding website information on crab-cakes-recipes, with all you need to be acquainted with about preparing and cooking your best-loved crab cake recipes.

Whether it's crab cakes made from tinned crab crabmeat to that from Dungeness-Crabs, quick-frozen Alaska-King-Crabs, or fresh Queensland-Mud-Crabs,

Or your freshly steamed Snow-Crabs, to freshly caught Blue-Swimmer-Crabs, Blue-Crabs, King-Crab, Spider-Crab and any other species of crabs you like to eat and enjoy. All of them make great crab cakes and making the prefect crab cake is an art form.

My name is John Payne and I have released a successful cook book for sailboats called The Great Cruising Cookbook and of course in that book are several great and easy to produce crab recipes, including my own very extraordinary crab cake recipe

There are so many questions to answer on crab salad recipes and this website will seek and answer them all, these are merely some of the crab cakes to look at!

Are you looking for a quick and trouble-free cold-crab-salad? Or how about an imitation-crab-salad-recipe, or a great crab-pasta-salad-recipe to go with your luscious crab cake? Try these outstanding tips out, I have and they all work!

There are a lot of advice to choose from and also try the imitation-crab-salad of you are on a budget and imitation-crab-meat is a popular summertime lunch idea. Another favorite of mine is crab-stuffed-mushrooms.


Many people including myself prefer steamed crab. Steaming preserves and locks in the subtle flavour of the crab and if done correctly cooks it quickly and maintains the crab meat in a firm and juicy condition.

So what do you need to know about steamed-crab , many want to know about crab-steamer-pot , and the crab-legs-steamer-basket , and general information and the techniques for perfect crab-leg-steam and all about steamed-blue-crab .

There are so many questions to answer on steaming crabs also about Snow Crabs Northwest Style then this is all you need to know

My name is John Payne and I have published a successful cook book for yachts called The Great Cruising Cookbook and of course in that book are some great and easy to prepare crab recipes

About Steamed Crab Legs